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Online: Hand-Pulled Noodles from Scratch


Adult Enrichment / Cooking & Nutrition -
Adult W-SP 26

Join us online for this fun cooking class!
We’ll meet on Zoom, a free video program you can use on your computer, tablet, or phone. Before the class starts, we’ll send you instructions on how to join. Please make sure we have your current email address.

Important Info:
If you cancel a class with Ploy after we’ve sent you the recipe, we can’t offer a refund. However, you can contact us to transfer your spot to someone else.

Class Description:
Hand-pulled noodles are fun to make—and easier than you might think! In this live, hands-on class, you’ll learn two different ways to pull noodles by hand. You’ll make:

  • Biang Biang noodles, which you’ll turn into a spicy noodle salad with chili sauce
  • Lamian noodles, which you’ll use to make a warm miso noodle soup

Cook along with us and enjoy learning something new in your own kitchen!

Ploy Khunisorn

Ploy Khunisorn is a native of Thailand. She went to Suan Dusit International Culinary School while she was working as a financial analyst in Bangkok. She came to the USA to earn a Master of Liberal Arts in Sustainability at Harvard University and a Master of Education at Cambridge College. She started teaching cooking classes in 2014. Having traveled to over 30 countries, she has enjoyed and learned to cook a variety of cuisines around the world. In her 9+ years of teaching experience, Ploy has taught over 6,000 students to cook and bake Asian cuisines, vegan food, gluten-free diets, pastries, and more. She also teaches in-person and online cooking classes for community adult education and community colleges. She is also a graduate student in the Master of Gastronomy program at Boston University.

 February 2026 
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AE-CNHPN-W-01-26

  Ploy Khunisorn


Online
Thursday, Feb 12
6:00 - 8:00 PM

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Min Age   18 yr.

$ 35.00
/person