ISD 279 - Osseo Area Schools Community Education

Class takes place on Zoom a free online software. You will receive instructions on how to access the class prior to it starting. Please have a current email on file with us. If you need to cancel one of Ploy's classes and you have already been sent a recipe for the class, you will not receive a refund. You may contact us about transferring your enrollment to another participant. This class is not about instant ramen. In fact, you will be making Japanese miso ramen from scratch. You'll start with making ramen noodles from scratch. Then, braise cha shu chicken and make miso broth. You'll serve your ramen with marinated soft-boiled eggs and different toppings.

Class takes place on Zoom a free online software. You will receive instructions on how to access the class prior to it starting. Please have a current email on file with us. If you need to cancel one of Tess's classes and you have already been sent a recipe or ingredient list for the class, you will not receive a refund. All of her recipes are originals and are her creative property and will be published in her cookbook. Therefore, we will not be issuing refunds. You may contact us about transferring your enrollment to another participant. Many agree that that the joy of eating freshly made pizza can rarely be surpassed, but there is so much more to pizza than just eating, or the toppings and the cheese. The satisfaction of understanding how different flours, differing yeasts, different hydrations points, proofing, developing the flavor and strengthening of the dough is an artform that takes years to develop and understand, and an artform that continues to grow and develop. There is always something new to learn and create. There is more than one type of dough and one type of pizza; discovering your favorite is a never-ending journey full of mouthwatering euphoria. Take the first step of this journey by registering for this master class with Tess, who is known as the Pizzaioli of her family. She will guide you through the intricacies of crafting gourmet pizza, using her tested principles of pizza making! Learn how to make a wonderful Neapolitan Style Pizza comparable to the pizza made in brick ovens from gourmet pizza restaurants. This will begin before the class as Tess provides a guide for you to prepare a pizza starter called a “Poolish”, which will be used during class the following day. In addition to Neapolitan Style Pizza, class will include a presentation on the “principles of pizza making”, the “do’s and don’ts of pizza and sauce making”, the differences in flours, dough hydration, types of appliances, equipment and accessories, and more. Those who register for the class will receive an all-inclusive and extensive, professionally made PDF packet with all recipes and information shared during the class. You will receive a list of ingredients in advance to allow time for shopping and prep along with a guide for preparing the Poolish the night before the class. Your all-inclusive packet will be received after the class. Note: Tess’s recipes and the information shared in the packet from the Master Class are copyrighted materials and are only shared with those who register for this class which will take place on Zoom, a free online software. You will receive instructions on how to access the class prior to it starting. As an added bonus, Tess has created a private group and a public group on Facebook for participants of her cooking classes. Everyone will receive an optional invite to the groups. Join the fun! Note: one registration fee for this virtual interactive class can include immediate family members living full-time in the same home only. If children are participating, adult supervision is required. If friends, adult children, or extended family members are gathering for a fun night together, each household must register separately even if participating together.

Class takes place on Zoom a free online software. You will receive instructions on how to access the class prior to it starting. Please have a current email on file with us. If you need to cancel one of Tess's classes and you have already been sent a recipe or ingredient list for the class, you will not receive a refund. All of her recipes are originals and are her creative property and will be published in her cookbook. Therefore, we will not be issuing refunds. You may contact us about transferring your enrollment to another participant. Swedish meatballs are a holiday tradition enjoyed by many families around the world. Have you ever wondered what Swedish meatballs are or wondered how they are made? Have you ever enjoyed the perfect bowl of noodles and couldn’t get enough? Create a memorable mouthwatering holiday meal for your family where Tess guides you through making the most delicious Swedish meatballs seasoned to perfection and bathed in a savory-velvety cream sauce. Then enjoy serving them over your own Hand-Pulled Noodles. Follow along step-by-step Tess guides you through each of her recipes while sharing secrets for making everything about this meal from scratch. You will receive a list of ingredients in advance to allow time for shopping and prep as well as a professionally created PDF packet of Tess’s personal recipes. Note: Tess’s recipes are copyrighted and are only shared those that register for this class which will take place on Zoom, a free online software. You will receive instructions on how to access the class prior to it starting. Make lasting memories in your kitchen if you decide to have your children, your spouse or partner join you. Children love getting involved in the kitchen and will enjoy creating Swedish Meatballs and Pulled Noodles with you as well. Have your questions answered by Tess, and interact with others as you cook-along. While cooking-along is loads of fun, it is optional. As an added bonus, your instructor has created a private group and a public group on Facebook for participants of her cooking classes. Everyone will receive an optional invite to the groups. Come join the fun! Note: one registration fee for this virtual interactive class can include immediate family members living full-time in the same home only. If children are participating, adult supervision is required. If friends, adult children, or extended family members are gathering for a fun night together, each household must register separately even if participating together.

Class takes place on Zoom a free online software. You will receive instructions on how to access the class prior to it starting. Please have a current email on file with us. If you need to cancel one of Tess's classes and you have already been sent a recipe or ingredient list for the class, you will not receive a refund. All of her recipes are originals and are her creative property and will be published in her cookbook. Therefore, we will not be issuing refunds. You may contact us about transferring your enrollment to another participant. Warm, delicious, soothing, satisfying soups are such a welcome treat for dinner any time of year. All the stresses of the day seem to melt away with the smell of freshly made soup that brings smiles to the entire family. Have some fun participating in this virtual cook-along class; expand your family’s soup rotation and your culinary repertoire as you learn to create two wonderful soups in addition to Homemade Baguettes! Choose one soup for your cook-along, and watch a demonstration of the other or choose to make both. They will pair perfectly with the amazing Homemade Baguettes you will be making from scratch! No Instant Pot®? No problem! The instructor will be making one soup in the Instant Pot®, and the other on the stovetop using a soup pot. Tess will provide step-by-step guidance and instruction for both cooking options for each of the soups so everyone will be able to cook-along using whatever appliance and cooking tools/equipment you choose. Experience how flavors are enhanced and infused by making these recipes in your Instant Pot® or enjoy the simple soothing pleasures of making soups the classical way. On the menu: Tess's copycat version of Olive Garden’s Zuppa Toscana, her version of Italian Wedding Meatball Soup, and her very own version of quick Homemade Baguettes. These original no-fail recipes created by your instructor will become family favorites guaranteed. Make it a date night or family night as you create lasting memories in your kitchen! Have your questions answered by Tess, interact with others, and increase your confidence in the kitchen with each skill that is learned, and each little bit of advice and instruction that is shared. While cooking-along is loads of fun, and highly recommended, it is optional. You will receive a list of ingredients in advance of the class to allow with enough time for shopping and preparation. A professionally made PDF packet of Tess's personal recipes is provided. Note: Tess's recipes are copyrighted and are only shared with those who register for this class which will take place on Zoom; a free online software. You will receive instructions on how to access the class prior to it starting. As an added bonus, your instructor has created a private group and a public group on Facebook for participants of her cooking classes. Everyone will receive an optional invite to the groups. Come join the fun! Note: one registration fee for this virtual interactive class can include immediate family members living full-time in the same home only. If children are participating, adult supervision is required. If friends, adult children, or extended family members are gathering for a fun night together, each household must register separately even if participating together.

You’ll begin by preparing fresh Vietnamese summer rolls paired with a variety of dipping sauces. You'll then prepare Pad Thai blending the vibrant flavors of Thailand with rice noodles, chicken, eggs, chilies, garlic, basil, and more. Vietnamese spring rolls follow, stuffed with pork, turkey, and glass noodles, fried, with nuoc cham for dipping. We’ll finish with a smooth, creamy, lime custard topped with a dollop of fresh whipped cream.

Did you know you could do so much with phyllo? Don't be terrified any longer of this paper-thin, frozen pastry. You'll prepare an assortment of appetizers, main dishes and desserts all made with this amazing pastry dough. Begin by preparing phyllo kisses, a fast, 5-minute appetizer. Then hot, puffy, feta cheese triangles create a party atmosphere. And they can be made in advance, then frozen to be baked as guests arrive! Main dishes can use chicken and vegetable highlight, such as fresh broccoli with a cheese sauce, rolled in this golden, crisp pastry. Of course, no class on phyllo would be complete without Baklava, loaded with nuts and saturated with a honey syrup! After this evening, you'll have conquered your fear plus you will receive an easy tip sheet to create perfect results every time for other phyllo recipes too. $13 supply fee payable to instructor at class.